Rajpari Peas Flour
Rajpari Peas Flour is a high-quality green peas-based flour produced by Kenox Agro Industries Pvt. Ltd., under the trusted Rajpari brand. Carefully milled from dried green peas (matar), this flour is known for its natural greenish hue, rich earthy flavor, and nutrient-dense profile, making it a versatile alternative to gram flour in both traditional and modern cooking.
Designed to serve health-conscious consumers, culinary professionals, and food processors alike, Rajpari Peas Flour adds flavor, protein, and color to a variety of recipes while staying completely gluten-free.
Key Features:
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100% Pure Green Peas: No added starch, color, or preservatives—just naturally dried and milled matar (green peas).
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Rich in Plant-Based Protein & Fiber: Supports vegetarian and diabetic-friendly diets.
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Distinct Earthy Taste & Aroma: Adds depth to snacks, batters, and savory dishes.
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Fine, Consistent Grind: Ideal for smooth batter formation, thickening, and dough preparation.
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Gluten-Free & Non-GMO: Safe for gluten-intolerant individuals and clean-label food formulations.